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Highlights
🍜 Learn to prepare authentic Pad Kee Mow with wide rice noodles, fresh veggies, and a savory, spicy sauce.
🍲 Master the flavors of Tom Yum Soup with a rich, tangy broth infused with lemongrass and lime.
👩🍳 Hands-on instruction with all ingredients and equipment provided.
General Info
📅 Date and Time: February 15, 2025 at 5 p.m.
📍 Location: Gotham Bistro/Bar @ Four Points by Sheraton Midtown - Times Square (326 W 40th St, New York, NY)
👤 Age Requirement: 21+ (Valid ID required)
🍹 Drinks: Available for purchase from the venue (not included in the ticket price)
👥 Group Bookings: Minimum of 2 people required per booking
❗ All sales are final. No refunds, changes, or modifications.
❓ Additional Info: Groups will share stations, ingredients, and equipment. Outside drinks are not permitted.
Description
In this hands-on Thai cooking class, you'll learn how to prepare two delicious dishes—Pad Kee Mow and Tom Yum Soup! Begin by stir-frying wide rice noodles with fresh vegetables and your choice of chicken or tofu in a spicy, savory sauce. Then, create a bright and aromatic Tom Yum Soup infused with lemongrass, galangal, and lime juice. Once your masterpieces are complete, you'll plate, garnish, and enjoy your creations with fellow food lovers. Perfect for all skill levels! Get your tickets now for the Pad Kee Mow & Tom Yum Soup class!
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