⭐ Dive into a delicious fusion of flavors with Nikkei Cuisine: Peruvian Inspired Sushi in NYC! Get ready for a culinary adventure that combines the best of Japanese precision and Peruvian spice

Highlights
🍣 Learn to make Tuna Maki Roll, Sweet Potato Maki Roll, and Salmon Yuke (tartare)
🌶️ Master the art of crafting traditional Peruvian pepper sauces
📸 Perfect your plating skills for Instagram-worthy photos

General Info
📅 Date and Time: Choose in the ticket selector
📍 Address: Hyatt Place New York/Midtown-South
👥 Age requirement: Participants must be 21 years or older
♿ Accessibility: Not wheelchair accessible
🍹 Drinks: Available for purchase from the venue (not included in ticket price)
❗ For this event, all sales are final and tickets can’t be refunded, changed, or modified. For more information, please refer to our T&Cs

Description
Ready to roll into something exciting? Join us at Hyatt Place New York/Midtown-South for a hands-on cooking class where you’ll master the vibrant art of Nikkei cuisine—a mouthwatering blend of Japanese and Peruvian culinary traditions. From Tuna Maki Rolls to Sweet Potato Maki and Salmon Yuke (tartare), you’ll craft sushi that’s as fun to make as it is to eat. 🌶️ Top it all off by creating authentic Peruvian pepper sauces and plating your creations like a pro for Insta-worthy shots. Bring your appetite, your creativity, and maybe a friend or two—this is an experience you don’t want to miss.